LeafLink today released its second-annual LeafLink List, honoring the standout cannabis brands, products, and retailers on its business-to-business (b2b) e-commerce marketplace, which processes over $1.4 billion per year in wholesale cannabis orders.Kind Leaf Pendleton, Eastern Oregon’s favorite craft boutique, was announced as the winner in the “Best Purchase Variety” category.
Best Purchase Variety highlighted retailers who purchased the greatest variety of unique products available compared to total products purchased in the state. Kind Leaf, with the largest cannabis selection in the great state of Oregon, is now getting national attention for the variety of high-quality products on its shelves. This award follows on the heels of two Kind Leaf budtenders nominated for awards at the 2019 Budtender Awards, with LaRain Miller taking home the Dazed and Infused Award for her knowledge of edibles and terpenes.
LeafLink, which is live in 24 territories across North America, created LeafLink List by analyzing wholesale cannabis orders between over 1,300 industry brands and more than 4,000 retailers from January 1st, 2019 to September 30th, 2019.
We’re excited to continue the tradition of recognizing some of the incredible brands and retailers who are a part of the LeafLink community,” said Ryan G. Smith, LeafLink CEO & Co-Founder. “LeafLink List is not only a celebration of amazing cannabis businesses, but also of the ways in which they are helping push the industry forward as a whole.
“We are so pleased to win LeafLink’s Best Purchase Variety Award because we pride ourselves on meeting the demands and needs of patients and consumers. We understand the variety of preferences and price points that our community deserves,” stated Brandon Krenzler, Kind Leaf’s CEO and Founder. “This acknowledgement only further motivates us to be the best craft cannabis boutique retailer that we can possibly be.”
Adults over the age of 21 can visit Kind Leaf and see the best selection in the state of Oregon, and possibly in the entire United States, at 1733 SW Court Ave, in beautiful Pendleton, Oregon. Check out Leafly for daily deals and remember that patients always receive an additional 15% off.
When searching for local cannabis retailers to support, I love to find mom-and-pops and locally-owned stores like Kind Leaf in Pendleton. When you find that the retail outlet also supports medical cannabis patients, then that is an amazing bonus. If you know of any medical marijuana patient anywhere close to Pendleton, Oregon, you should definitely direct them to Kind Leaf, where they will receive an additional 15% off all cannabis products.
Sales Ending Today (November 14th, hurry, Kind Leaf is open until 10pm)
Dab Society Mac Dragon & Hash Fruit Live Resin Sale
Take an extra 30% off Dab Society Hash Fruit & Mac Dragon Live Resin while supplies last! Limit 5 Grams Per Customer
Shadow Box 3 Pack Preroll Sale
WOW! Shadow Box Pink Cooks & Night Walker 3 packs of prerolls are now 30% off! Limit 28 Grams Per Customer
Magic Drop Sale
Take 20% off Magic Drops today! Limit 16 OZ Per Customer
Willamette Valley Alchemy Sah-Moas & The Bizz Sale
Take an extra 25% off WVA Sah-Moas & The Bizz shatter while supplies last! Limit 5 Grams Per Customer
Mule Sugar Blow Out Sale
Take 40% off Mule Infused sugar!
Take 25% off 24K! A relaxing indica hybrid that’s sure to rock you to sleep. $27 an eighth
Sales Ending on November 17th
Cookies & Kind Leaf Apparel Sale!
We have a huge selection of Cookies apparel now 30% off and Kind Leaf apparel at 40% off! Hoodies galore! Just in time for the holiday gift season! Hurry, supplies won’t last long!
Vitonic Infused Drink Sale
Take $3.50 off Vitonic Infused drinks all week long! (Limit 16 OZ Per Customer)
With Thanksgiving around the corner and upcoming holiday parties and shopping coming before you know it, stock up this Holiday season at Kind Leaf, an Oregonian-owned mom-and-pop shop that helps its local economy and community. Shop local and #BeKind, good people.
The Oregon cannabis industry has created thousands of jobs and generated millions of dollars for the state, including more than $100 million brought in from tax revenue last year alone. Great progress has been made, but much more still needs to be done, so it was great to see Oregon Senator Ron Wyden tour Grön Cannabis Confections, an Oregon-based company that makes both THC and CBD infused chocolates. (Kind Leaf carries Grön, so come on in and get your holiday season started right.)
The senator has long championed both the marijuana and hemp markets and has continued to advocate for regulations that promote growth in those sectors. For example, prior to the U.S. Department of Agriculture (USDA) release of an interim final rule for hemp last week, he and Senate Majority Leader Mitch McConnell (R-KY) wrote a letter to the department urging them to expeditiously implement regulations.
When it comes to firms like Grön, “what we have are companies that want to use hemp as a supplement or additive,” Wyden told Portland Business Journal, referring to the need for the Food and Drug Administration (FDA) to develop regulations for hemp-derived CBD to be used in supplements and food products.
“Mitch McConnell and I have been trying to get the FDA to speed up its timetable. They originally wrote five years or something,” he said. “We need the federal government with respect to the kind of companies that I’ve just been at, to lay out an official policy of enforcement discretion.”
While it is relative, I and other Oregon political activists may quibble a bit in stating that Senator Wyden “has long championed both the marijuana and hemp markets,” he has certainly come around to the right side of history and has become a strong leader for important federal reforms. Wyden has joined his fellow Oregonian in leading the bipartisan effort to allow cannabis businesses access to banking services.
We all need to do our part in helping the cannabis industry succeed, including shopping at local mom and pops. Ensuring that we elect officials that genuinely care about our growing industry and are working to implement important reforms is a crucial element in ensuring that cannabis entrepreneurs, including mom-and-pop shops like Kind Leaf, can survive and thrive in this competitive market.
7 Points Oregon is a craft, Clean Green Certified, indoor cultivation facility based in Portland, Oregon
7 Points Oregon cultivates with the intention to elevate the potential of their Cannabis plants with emphasis on top-tier quality and environmental sustainability. They utilize only organic plant based nutrients with a targeted focus on terpene expression.
The top 3 factors that the team at 7 Points Oregon takes into consideration when cultivating their award-winning cannabis are:
In order to ensure the level of quality 7 Points Oregon built their name on, they design all aspects of their production environment to the highest possible standards. Exerting control over each minor environmental detail allows for perfection during the key stages of flower development, allows for pest mitigation and lowers the carbon footprint produced from Cannabis cultivation.
Robert Elam, founder of 7 Points Oregon has always prioritized quality over quantity throughout every stage of production, utilizing only Organic inputs, namely “Veganics.” 7 Points also adheres to strict pest and fungal control protocols so as not to utilize damaging chemical inputs so many farms are forced to turn to.
A genuine company belief is that from seed to harvest, the single most important factor in growing great cannabis is giving the plants every bit of the TLC they need to become the state’s next favorite cultivar.
Growing with Veganics.
“Veganics” is a style of farming that utilizes only organic plant based nutrients during cultivation. Plant based nutrients are easily broken down and readily available for the uptake by the plant. The intention is to elevate the potential of each of the different plants with emphasis on quality while providing an ultra clean product that promotes spectacular palates and aromas. Practicing “Veganic” cultivation methodology requires not only the removal of any chemical fertilizer, pesticide, and herbicide from use in or around the facility, but also products containing animal-based additives such as manure fertilizers and animal byproduct-containing soil amendments.
It has been shown that animal residues breakdown slowly in soil. After a Cannabis plant metabolizes the available nutrients, animal residues remain. This affects the overall quality and can have a particularly noticeable effect on the flavor and aroma inherent in the finished product. Ensuring maximum nutrient bio-availability through the application of beneficial microbes, 7 Points Oregon maximizes palate and potency. The only bi-product of plant-based nutrient metabolism is a complex carbohydrate which is then consumed by microbes in the soil, continuing the cycle.
Veganic cultivation is dependent on soil teaming with microbes, bacteria and fungi that take part in a process resulting in 100% nutrient bio-availability. Soil nutrient bio-availability is a measure of the amount of consumable nutrient in the soil around a plant’s root system. Commonly purchased synthetic nutrients, and inorganic additives designed for Cannabis are comprised mostly of salts which demonstrate absorption rates as low as 20-25%. Maximizing the soil’s bio-availability is the key to unlocking the powers of veganic cultivation.
7 Points Oregon has demonstrated the ability to coax cultivars into expressing their genetic potential utilizing veganic methods with daily dedication and determination to protecting the plants and the environment. Currently the farmers are hard at work exploring new cultivars in a never ending pheno-hunt and carefully crafting the next generation of beloved Oregon strains such as Voyager 1, Moon Puppies, Sweet Relief OG and Future #1.
Three times 7 Points Oregon has taken home awards for their high quality flower, once they were awarded the title Oregon’s Best Producer. Their dedication to quality and craft has led them to align with companies like Willamette Valley Alchemy to produce derivative products like concentrates and extracts.
Since Kind Leaf opened in 2017, we have worked closely with 7 Points Oregon to be the exclusive provider of their award winning Cannabis flower in the Pendleton, Oregon area. We share many of the same values and ideals.
Located in the fertile valleys of Washington County Oregon, nestled between rolling hills, are the hoophouses and the large indoor cultivation facility of Yerba Buena Farms. Yerba Buena is a long standing Oregon Cannabis company, founded under the Oregon Medical Marijuana program, and among the first eight licensed farms under Oregon’s Recreational Cannabis licensing program years later.
“The Good Herb”
Yerba Buena is an award-winning Oregon purveyor of organically-grown craft flower that offers a consistently beautiful, clean, effective, and delicious experience. Yerba Buena is a Clean Green Certified™ and Certified Kind™ dedicated to growing conscientiously and organically. They strive to Minimize their environmental footprint.
Expert growers at Yerba Buena utilize a proprietary bio-active soil that is rich in micro-nutrients and mycorrhizae locally produced to our specifications. Once their cycle is complete, the soil is recycled. To avoid chemical applications during cultivation, the Yerba Buena team applies an integrated pest management program inclusive of beneficial bacteria and predatory insects.
The founders of Yerba Buena farms consciously created a workplace where each individual is comfortable, welcome, and connected. Built upon a philosophy of green stewardship, Community engagement, and wholesome small-business values, Yerba Buena has grown over the years to 23 long term employees. The Oregon Business Journal listed Yerba Buena as #29 in its 2019 “100 Best Companies to Work For” rankings, small business category- This ranking is among all businesses and industries in Oregon.
29. Yerba Buena Location:Hillsboro Website:yerbabuena.com Oregon employees:23 | Score:608.27 It is one big happy family at this Hillsboro cannabis grower. Employees appreciate that managers don’t micro-manage. Company outings, events and wellness days keep the team relaxed and happy. “Our management team is always there with their ears open for you,” says one staffer. via www.oregonbusiness.com
Yerba Buena Farms has chosen to partner with Kind Leaf in Pendleton, Oregon to be the exclusive local provider of their award winning flower and made to order pre-rolls. You can visit our Leafly menu to see which cultivars are currently available, at anytime, if you are travelling in from out-of-town or have some other errands to run, you can order Yerba Buena ahead for pick-up with our Leafly Pick-up.
Did you know that Yerba Buena collaborates with Willamette Valley Alchemy and Peak Chocolates to produce high grade cannabis products? These amazing choice collaborative companies are also found only at Kind Leaf when shopping in the Pendleton, Oregon area.
Dr. Jolly’s was founded by two brothers. The younger brother, known as “Jolly”, is a talented and experienced cultivator and purveyor of fine herbs. As a patient and a grower, Jolly has been cultivating medical cannabis for patients in the local Bend area since 2007. He is an energetic, charismatic, hard-working farmer who takes great pride in his craft. The older brother, known as “Doctor”, is a former science journal editor and a materials engineer. He came to Bend in 2013 to join with his brother to create the brand, “Dr. Jolly’s.”
After dutifully harvesting and trimming flower, it is graded and readied for market. Anything less than A-grade tops is sent to the processing lab for extraction. A large majority of flower cultivated at the farm is grown for processing. Dr. Jolly’s specializes in high-terpene live resins, shatters and Diamond production.
Did you know? Diamonds are considered a connoisseur grade product. Diamonds are derived from fresh frozen plant or whole buds, rather than trim. To create these crystals, Producers extract material then introduce them to a specialized pressurized chamber, where a separation occurs between Cannabinoids and Terpenes. Terpenes rise to the top and Cannabinoids crystals form at the bottom of the chamber.
Dr. Jolly’s has provided the marketplace with a hydrocarbon derived version of edible Cannabis oil which is also known as FECO (Full-Extract Cannabis oil) or RSO (Rick Simpson Oil). Most edible cannabis oils are processed with ethanol as the solvent, this yields the very recognizable black terry cannabis oils. Hydrocarbon derived cannabis oils are generally lighter in color and thicker in consistency. Having less plant matter, chlorophyll and other compounds, the cannabinoid content on these oils can be much higher.
Fractionated coconut oil or MCT tinctures are also created by the Dr. Jolly’s team. There are several varities that can be found in Oregon, High-CBD, High-THC, Indica, Sativa and Hybrid as well as a few mixed ration concoctions. Look for thier blue UV resistant bottles with the bright orange label when you are perusing tinctures.
Dr. Jolly’s has partnered Kind Leaf to be the exclusive provider of their boutique quality and connoisseur grade products in Pendleton, Oregon. You can visit our Leafly Menu a see which Dr. Jolly’s flower varietals and extracts we currently stock, if you are travelling in from out-of-town or have some other errands to run you can advance for pick up with Leafly Pick up.
Happy Cabbage farms introduced a higher level on Rosin method extracts to the Oregon Market. Setting the standard higher for bubble hash derived Rosin pressed extracts, Happy Cabbage extract artists craft delicious cannabis extracts from flower cultivated by both themselves and other award winning Oregon cannabis farms.
First- What is Rosin?
“Rosin” refers to a Cannabis extraction process that utilizes a combination of heat and high pressure, instead of volatile solvents, to break open trichome and squeeze resinous sap from your cannabis flower or Hash. The result is a golden, even clear, sappy or sometimes shatter-like product. If produced with proper methodology, Cannabis rosin can compete directly with the flavor, potency, and yield of other solvent-based extraction products.
Many people prefer quality rosin products over more commonly found Butane and Propane solvent extracted cannabis products. This preference comes from both non-solvent adulteration being lower in risk regarding residual solvents, as well as the ability of the Rosin method to capture rare plant essences that are often lost with the introduction of volatile solvents.
Happy Cabbage farms is a craft small-batch producer with an affinity for purity and flavor. Recently their work has been isolating extracts from strains like Tropicanna Cookies, Thug Life, Punch Breath, Purple Petals many of which are currently on the shelves at Kind Leaf in Pendleton, Oregon.
Happy Cabbage practices reservation concerning which dispensaries carry their brand. Seeking to partner with companies that put their customers and communities first, who care about quality and have the ability to represent their products for what they are.
For the past year, Kind Leaf has partnered with Happy Cabbage Farms to be the exclusive provider of Happy Cabbage products in Eastern Oregon. You can visit our Leafly Menu a see which Happy Cabbage Farms varietals we currently stock, and even order in advance for pick up.
Currently popular Happy Cabbage Rosin strains are Ice Cream Cake, Thug Life and Oregon Diesel. Come visit with one of our friendly Kind Leaf budtenders and learn why Happy Cabbage Rosin may be an exceptional choice for you.
In 2010 SoFresh farms formally began its journey to, “promote health through the regenerative cultivation and delivery of exceptional quality cannabis”. Owners Michelle and Tyson Haworth first joined the Oregon Medical Marijuana Program as Patient and Grower after Michelle’s second back surgery a few years earlier.
Unsatisfied with physicians’ constant promotion and wide acceptance of harmful opiate based prescription drugs, SoFresh seeks to cultivate and provide a more socially and environmentally healthy alternative. Their small family farm, located in the agriculturally rich North Willamette Valley, has established and maintained industry leading quality, social and environmental standards.
All SoFresh products are cultivated using minimal energy inputs; compostable and recyclable materials are given top priority. Waste is food, rain and de-humidification water is captured and stored on-site then used as the farm’s primary irrigation source. Waste indoor cultivation heat is captured to provide heat for greenhouses. Worm castings and compost combine with locally sourced nutrients and no-till cultivation techniques to ensure mineral balance and biologically thriving soil.
Plant positive IPM programs are a key protocol, the farm relies on predatory pests, fungi and nematodes for the pest management blueprint. 100% locally owned and operated, SoFresh chooses to invest in coworker education, pay a living wage, provide healthcare benefits and retirement savings for its employees while also giving back to the local community.
SoFresh Cultivation Methods
Indoor Cultivation The SoFresh indoor growing area uses a closed-loop system with low-till raised beds. They prefer to use double ended high-pressure sodium lights (HPS) but are always experimenting with new technology to promote increases in quality and yield while using less energy. The SoFresh standard is to create exceptional quality cannabis with the most efficient and bio-friendly systems possible.
Currently SoFresh utilizes a hybrid/closed-loop system with supplemental CO2, HVAC and fresh-air ventilation. During winter when it is cold outside the farmers use intake and exhaust instead of using air-conditioning to cool the room when the lights are on. This not only saves power but also replenishes the CO2 naturally. During the hot summer months, A/C is used to keep the temperature below 85 degrees which is important for keeping the more volatile terpenes from evaporating before they can be enjoyed.
Growing Greenhouse The favored growing environment at SoFresh farms is the greenhouse. There are a couple of greenhouses that are used to cultivate vegative and flowering plants. The light assist/light deprivation greenhouse produces the highest quality flowers available on the market while using less energy than a standard indoor room. There is something magical about the sun that plants prefer over only HPS or LED lights.
Tyson understands that full spectrum photo-biology plays an important part in the plants development and they have discovered plants that have the benefit of the sun and consistent HPS light when the sun doesn’t shine consistently produce the highest quality flowers at SoFresh farm.”
Sungrown Plants SoFresh farms also cultivates premium sun-grown flower that ripens under the September and October sun. These cultivars are usually available in the winter and early spring. The long Oregon summer days grow big plants and create dense, potent flowers known for their vibrant dark colors, rich smell and intense flavors. To help protect SoFresh’s sun grown cannabis from the mold creating and terpene robbing rain and dew that is often present in the Pacific Northwest in the fall. Farm hands take the time to carefully thin and train the plants before building hoop houses over the flower for the last 4 to 6 weeks of ripening.
Caring for Living Soil SoFresh farms raised beds stand about two feet high on native soil and are composed of a mixture of peat moss, perlite/bio-char, worm castings and compost as well as small amounts of other balanced nutrients. The goal is to create a synergy between the plants and the soil. SoFresh Farms believes in a “living soil” by creating an environment that is perfect for both beneficial microbiological life and Cannabis plants. Their methods begin with inoculating the plants with mycorrhizae in the vegetative stage and continuously through the beginning of the flowering cycle. Tyson uses a combination of different organic methods to feed the plants on his farm. Among them, they brew their own teas and feed the soil where the beneficial bacteria break it down and make food for the plants.
The farm is regularly featured in magazine and news articles for the company’s leading social, environmental and political practices. In July of 2014 sofresh was among Oregon’s first batch of Clean Green Certified farms, a national cannabis industry version of USDA Organic certification. SoFresh continues to lead the way in developing regenerative farming systems focused on creating clean healthy cannabis while doing good for the local environment, people and economy.
SoFresh x Kind Leaf
From the day Kind Leaf opened its doors to the public, we have been the exclusive access point for SoFresh Farms flower and prerolls in the Pendleton area. We have partnered together to educate customers about the importance of organic, regenerative farming practices and proper care of Cannabis flower from farm to jar. Each batch of SoFresh flower is hand selected by the founders of Kind Leaf to ensure the best representation of sustainably farmed flower cultivated by SoFresh Farms is available on the shelves at Kind Leaf in Pendleton, Oregon.
One of our favorite SoFresh cultivars is Durban Poison. Other popular genetics from SoFresh are Betty Hayes, Dogwalker OG, Sweet Tooth and Veteran’s Kush. Visit our Leafly menu to keep up on what SoFresh Flower is arriving this harvest.
The smooth hits of this sticky flower will not disappoint even the pickiest cannabis connoisseur. Expect to feel creative, relaxed, and even slightly aroused as you enjoy the lift from this indica dominate hybrid. “The Sweeties” will put you on the fast track to feelin’ fine for hours at a time, so be sure not to leave her behind.
Willamette Valley Alchemy is an award-winning, community-inspired, craft cannabis company based in the heart of Eugene, Oregon. As a locally owned, Oregon family business the founders take pride in providing Oregon Cannabis consumers with a large assortment of high-grade cannabis products from the ever-bearing Willamette Valley.
The Willamette Valley is a world renowned Mecca of agricultural abundance, offering some of the most fertile soil on the planet. This valley is known for producing Oregon’s finest grapes, hops and craft cannabis respected by all in the international cannabis community.
Willamette Valley Alchemy strives to set a standard of clean, connoisseur choice products derived from Cannabis cultivated by the top producers in the state. WVA ensures AAA grade by hand selecting raw materials from the source- small, respected family farms. From extracts and concentrates to edibles, you can expect consistency and quality. The minds behind this craft brand have a passion for educating the public as well, you can find their blog here.
Kind Leaf Pendleton has partnered with Willamette Valley Alchemy to be the exclusive provider of WVA products in the Pendleton, Oregon area. Over three years, Kind Leaf and Willamette Valley have collaborated to bring a consistent supply of top-tier Oregon extracts and concentrates to Oregon residents and visitors that seek with the intention of experiencing a different definition of craft.
Prices for Willamette Valley products at Kind Leaf range from $25-$54 tax included. Currently on special you will find 40 different WVA craft concentrate and extract options as well as their Retreats Edibles choices in Indica, Sativa and Hybrid blend options. Visit our Leafly Pick-Up menu to order yours now.
Ask your budtender about Willamette Valley Alchemy products next time you visit Kind Leaf, find out what makes this brand unique in the realm of Oregon Cannabis extracts.